Veggie Pie
Veggie Pie is an moderately easy dinner. Made with 1 1/2 pkg. pillsbury crescent rolls, 2 (8 oz.) cream cheese, 1 c. mayonnaise, 1 pkg. original ranch dressing and 2 c. cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Press crescent rolls onto a large round pizza pan or jelly roll pan.
Bake at 375Β° about 10 minutes.
Spread mixture of cream cheese, mayonnaise and Ranch dressing on cooled crescent rolls.
Top with peas, small pieces of broccoli, cauliflower, carrots, fresh mushrooms or any other vegetables you prefer. Sprinkle Cheddar cheese over vegetables.
Great finger food.
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