Veggie Bars
Veggie Bars is an moderately easy dinner. Made with 2 tubes crescent rolls, 2 (8 oz.) pkg. cream cheese, 1 c. mayonnaise, 1 pkg. dry buttermilk dressing and dash of garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Unroll rolls and spread on large Pam sprayed cookie sheet. Pinch together into a single piece and bake 10 minutes at 350Β° or until light brown on top.
Combine cream cheese, mayonnaise and dressing and beat together until blended.
Add dash of garlic. Spread on top of baked cooled rolls.
Sprinkle on carrots, cauliflower, broccoli and green pepper.
Then sprinkle cheese on top.
Refrigerate overnight.
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