Vegetarian Lasagna
Vegetarian Lasagna is an moderately easy dinner. Made with 1 c. skim milk, 2 oz. mozzarella cheese, 4 tbsp. parmesan cheese, 1/2 tsp. oregano and 1/2 tsp. basil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Spread mixture evenly over noodles in casserole pan.
Top with sauce.
Bake at 300Β° for 30 minutes.
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