Vegetarian Cabbage Rolls

Vegetarian Cabbage Rolls

Vegetarian Cabbage Rolls is an moderately easy dinner. Made with head of cabbage, "morningstar farms" veggie crumbles, 1 c. cooked rice, 1 egg and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut large leaves from a head of cabbage (place in hot water) to blanch leaves.

Combine the rest of the following ingredients together.

Mix well and form into rolls; wrap with cabbage leaf. Secure with a toothpick.

Place rolls in pan and add tomato sauce. Cook in a 350Β° oven for an hour or until tender.

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