Vegetables Mexican Style

Vegetables Mexican Style

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Vegetables Mexican Style is an moderately easy dinner. Made with 1 can pinto beans, 1 can whole kernel corn, 1 can butter beans, 1 green bell pepper and 1 medium onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain pinto beans, and corn.

Cut bell pepper into small pieces also dice onion.

Mix all ingredients.

Let set in refrigerator at least 1 hour.

Serve with crackers or restaurant chips.

🍷 Perfect Pairings

Complete your meal with these

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