Vegetable Squares
Vegetable Squares is an moderately easy dinner. Made with 2 cans crescent rolls, 1 pt. sour cream, 1 large pkg. cream cheese, softened, 1 packet hidden valley ranch dressing dry mix and 1/2 c. each, finely chopped: broccoli, carrots, cauliflower, green or red bell peppers (may substitute favorite vegetables), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Roll out crescent rolls flat into 9 x 12 pan or casserole dish.
Bake at 325Β° until golden brown; let cool.
Mix sour cream, cream cheese and dressing dry mix until smooth.
Spread over crescent rolls.
Sprinkle vegetables over top, then follow with crumbled bacon and cheese.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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