Vegetable Soup

Vegetable Soup

⏱️ Ready in 56 min πŸ₯„ Prep 16 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings

Vegetable Soup is an moderately easy soup you can prepare in just 56 minutes. Made with (2 lb.) beef tenderloin, qt. whole plum tomatoes, strained, cabbage, wedged, whole onion and bag carrots, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Saute meat in skillet; season well

Add enough water to come halfway up on meat

Wash and clean vegetables and chop in 1/4-inch pieces

Use celery leaves with meat

Cover and cook until 1/2 slightly crunchy approximately 1 1/2 hours.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.