Vegetable Soup
Vegetable Soup is an moderately easy dinner. Made with 2 lb. ground beef, browned, salt and pepper, 5 to 6 potatoes, peeled and diced, 1 medium onion, diced and 5 to 6 carrots, diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and season ground beef.
Mix together raw vegetables, tomato juice, water, tomato paste, canned tomatoes and sugar in large stew pan.
Bring to a boil.
Add ground beef and simmer until vegetables are tender.
Serve.
π· Perfect Pairings
Complete your meal with these
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