Vegetable Soup
Vegetable Soup is an impressive dinner. Made with 3 lb. beef shank, 1 pt. 2 oz. can tomato juice, 1/3 c. chopped onion, 4 tsp. salt and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook meat, tomato juice, onion and 6 cups water.
Simmer 2 hours.
Add vegetables.
Simmer 1 more hour.
Remove bay leaves and serve.
π· Perfect Pairings
Complete your meal with these
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