Vegetable Salad
Vegetable Salad is an moderately easy dinner. Made with 1 can french-cut green beans, 1 can white corn, 1 can baby peas, 1 c. chopped green peppers and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all vegetables together.
Bring to a boil vinegar, sugar and oil until dissolved well.
Let cool and pour over vegetables. Mix and store in refrigerator.
Lasts for several days.
π· Perfect Pairings
Complete your meal with these
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