Vegetable Rice
Vegetable Rice is an moderately easy dinner. Made with 2 c. hot cooked rice, 10 3/4 oz. can condensed cream of mushroom soup, 1/3 c. catsup, 2 tbsp. butter, softened and 3 green onions with tops, finely chopped (1/4 c.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In 10-inch frypan, combine ingredients.
Cook, uncovered, over medium heat, stirring occasionally, about 15 minutes or until tender.
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