Vegetable Pie
Vegetable Pie is an moderately easy dinner. Made with 2 tbsp. mayonnaise, 8 oz. sour cream, 8 oz. cream cheese, 2 cans crescent rolls and 1 pkg. hidden valley ranch dip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Spread crescent rolls in the bottom of a large cookie sheet. Bake according to the instructions on the package; cool.
Mix together mayonnaise, cream cheese, sour cream and Hidden Valley Ranch dip mix.
Spread over crescent rolls.
Top with cut up vegetables.
Refrigerate until served.
π· Perfect Pairings
Complete your meal with these
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