Vegetable Pie
Vegetable Pie is an moderately easy dinner. Made with 1/2 c. chopped onion, 1/2 c. chopped green peppers, 1 c. shredded cheddar cheese, 2 c. chopped fresh broccoli and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Lightly grease 10-inch pie plate.
Cook broccoli in salted water for about five minutes.
Drain and mix with onion, green pepper and cheese.
Place in a pie plate.
Beat mix, milk and eggs until smooth.
Pour over vegetables in pie plate.
Bake until golden brown.
Let stand five minutes before cutting.
π· Perfect Pairings
Complete your meal with these
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