Vegetable Medley
Vegetable Medley is an easy dinner. Made with 1 (16 oz.) can ready to serve chicken broth, 1 c. broccoli flowerets, 1 c. cauliflowerets, 1/2 c. sliced carrot and 1/2 c. sliced celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In 3-quart saucepan over high heat, heat broth and vegetables to boiling.
Reduce heat to low.
Cover; cook 5 minutes or until vegetables are tender-crisp.
Drain.
π· Perfect Pairings
Complete your meal with these
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