Vegetable Dip
Vegetable Dip is an easy dinner. Made with 24 oz. low-fat cottage cheese, 32 oz. plain low-fat yogurt, 1 pkg. low-calorie italian dressing and 1 pkg. low-calorie buttermilk dressing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in a blender until smooth.
Chill and serve with vegetables, crackers and bread.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment