Vegetable Dip

Vegetable Dip

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Vegetable Dip is an moderately easy dinner. Made with 1 pkg. plain gelatin, 3 oz. softened cream cheese, 1 pt. mayonnaise, 2 tomatoes, chopped and 1 cucumber, peeled and chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve gelatin in 1/4 cup boiling water. Add 1/4 cup cold water. Add cream cheese and mayonnaise. Mix with beater. Add chopped vegetables to gelatin mixture, then salt, pepper and

Dill weed to taste. Pour into serving container and refrigerate until set. Serve with crackers or party bread.

🍷 Perfect Pairings

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