Vegetable Dip
Vegetable Dip is an moderately easy dinner. Made with 1 can tomato soup, 1 small lemon jell-o, 3 (8 oz.) pkg. cream cheese, 1/2 c. water and 1 c. bell pepper, chopped fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
On low heat, stir soup, Jell-O, cream cheese and water until Jell-O is dissolved.
Stir until smooth.
Mix in all other ingredients and stir until smooth.
Refrigerate overnight.
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