Vegetable Chili
Vegetable Chili is an impressive dinner. Made with 2 c. diced onion, 2 c. diced celery, 2 tbsp. olive oil, 3 c. potatoes, cut in 1/2-inch cubes and 1 1/2 c. carrots, cut in 1/4-inch cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and celery in hot oil until soft.
Add remaining ingredients.
Cover and simmer until vegetables are tender, about 30 to 45 minutes.
Serve with corn bread or buttery crackers.
π· Perfect Pairings
Complete your meal with these
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