Vegetable Cheese Melt
Vegetable Cheese Melt is an easy dinner. Made with 2 large poly bags frozen vegetables (broccoli, cauliflower and carrots) and 2 lb. block velveeta cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook vegetables according to package directions. Drain off half the water, then layer vegetables, cheese, vegetables, cheese, vegetables and top with cheese in 2-quart casserole dish. Put in microwave on Medium until cheese is melted.
Makes 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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