Vegetable Casserole

Name: Vegetable Casserole
Prep time: 18 min
Cook time: 32 min
Yield: 4
Ingredients: 1 small can cream-style corn; 1 small can tomatoes, drained and cut up; 1 large can English peas, drained; 1/2 c. bread crumbs; 3 Tbsp . chopped onion; 3 Tbsp . bell pepper, chopped; 3 raw eggs, beaten; 1 stick oleo, melted; salt and pepper to taste

⏱️ Ready in 50 min 🥄 Prep 18 min 🔥 Cook 32 min 👥 4 servings 👁️ 2 views

Vegetable Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with small can cream-style corn, small can tomatoes, drained and cut up, large can english peas, drained, c. bread crumbs and . chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Casserole #Under 1 Hour #Dinner

📊 At a Glance

Prep 18 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 small can cream-style corn

1 small can tomatoes, drained and cut up

1 large can English peas, drained

1/2 c. bread crumbs

3 Tbsp . chopped onion

3 Tbsp . bell pepper, chopped

3 raw eggs, beaten

1 stick oleo, melted

salt and pepper to taste

👨‍🍳 Instructions

Put in a

Greased casserole dish and bake 45 minutes at 350°. Melt 1/2 pound Velveeta cheese with 1/3 cup milk.

Pour over top after it cooks.

Serves 10 to 12 easily.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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