Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 can shoepeg corn, drained, 1 can french style green beans, drained, 1 can cream of celery soup, 1 (8 oz.) carton sour cream and 1 small jar pimentos, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in baking dish.
Once melted, combine all ingredients, except Ritz crackers.
Crumble Ritz crackers on top. Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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