Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 c. celery, 1 c. mayonnaise, 1 c. chopped onion, 1 c. shredded cheese and 1 c. water chestnuts, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all the ingredients, except crackers, margarine and garlic and place in a 9 x 13-inch pan.
Bake at 350Β° for 30 minutes. Crush the 25 crackers and mix with the melted margarine.
Sprinkle with garlic powder.
Sprinkle this mixture over the baked vegetables and bake for an additional 15 minutes.
π· Perfect Pairings
Complete your meal with these
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