Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans vegetables, drained, 1 can mushroom soup, 1 c. onions, 1 c. celery and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well and pour in a baking dish.
In a skillet melt 1 stick oleo.
Crumble 1 package white crackers; pour in oleo and mix. Pour over vegetables.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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