Vegetable Casserole
Vegetable Casserole is an easy dinner. Made with 2 cans veg-all, 1 can water chestnuts, 1 c. grated cheese, 1 c. mayonnaise and 1 medium onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Veg-All chestnuts together, drain. Mix all together and put in baking dish.
Sprinkle 1 roll crushed Ritz crackers over this.
Drizzle 2 or 3 tablespoons melted margarine over top. Bake at 350Β° for 30 to 35 minutes until real bubbly.
π· Perfect Pairings
Complete your meal with these
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