Vegetable Casserole
Vegetable Casserole is an easy dinner. Made with 1/4 c. butter, 1 pkg. ritz crackers, 1 (10 oz.) pkg. cheese and 1 pkg. frozen mixed vegetables, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Spread melted butter in a casserole dish.
Grate cheese. Crunch crackers.
Boil vegetables for 25 minutes.
Put half of vegetables in dish.
Layer with half of cheese, then half of crackers.
Repeat layers ending with crackers on top.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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