Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans veg-all, 1 cup grated cheese, 1 can water chestnuts, sliced, 1 stick margarine, melted and 3/4 cup mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Pour into casserole.
Sprinkle crushed crackers surface and top with melted margarine.
Bake at 325Β° for 45 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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