Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans veg-all, drained, 1 can sliced water chestnuts, 3/4 c. celery, 3/4 c. onion and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the ingredients and pour in casserole dish.
Spread crumbled Ritz crackers and pats of butter on top.
Heat in 350Β° oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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