Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an easy dinner. Made with 1 (16 oz.) pkg. frozen veg-all, 1/4 lb. velveeta cheese, 1 stick of butter and 1 sleeve of ritz crackers, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Steam Veg-All for 5 minutes.

Drain.

Mix with 1/4 lb. Velveeta cheese (use more cheese if you like).

Put into casserole dish.

Crush Ritz crackers.

Mix with 1 stick melted butter. Sprinkle cracker and butter mixture over casserole.

Bake at 350Β° for 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

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