Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an easy dinner. Made with 1 (32 oz.) pkg. california blend vegetables (broccoli, cauliflower and carrots), 1 can cream of celery soup, 1 can cream of chicken soup, 1 (8 oz.) jar cheez whiz and 1 small can onion rings, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook the vegetables as directed on package and drain.

Combine soups and cheese.

Heat until cheese melts.

Pour over vegetables and place in baking dish (9 x 13-inch).

Bake at 350Β° for 25 minutes.

Put onion rings on top and bake 5 more minutes.

🍷 Perfect Pairings

Complete your meal with these

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