Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 c. mayonnaise, 1 small can veg-all, 1 can water chestnuts, drained, 1 can whole grain corn (using 1/2 of the liquid) and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and pour into 9 x 13-inch casserole dish.
Top with Ritz cracker crumbs and bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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