Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 large pkg. frozen mixed vegetables, cooked as directed on pkg., 1 c. mayonnaise, 1 c. grated cheddar cheese, 1 c. chopped celery and 1 c. chopped onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place vegetables in bottom of a buttered 12 x 8 x 2-inch cooking dish.
Mix mayonnaise, cheese, celery and onions; spread over vegetables.
Melt margarine and crumble crackers.
Mix together and spread over top of dish.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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