Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an moderately easy dinner. Made with 1 can white shoe peg corn, 1 can french green beans, 1/2 c. chopped onions, 1/2 c. chopped green pepper and 1/2 c. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain beans and corn.

Mix all ingredients (except crackers and melted butter).

Pour in casserole dish.

Crush crackers and sprinkle on top, then melted butter over crackers.

Bake at 350Β° for 45 minutes.

🍷 Perfect Pairings

Complete your meal with these

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