Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an moderately easy dinner. Made with 1 pkg. (16 oz.) frozen mixed vegetables, 1 can mushroom soup, 1 c. (4 oz.) shredded mild cheddar cheese, 1/2 c. sour cream and 1 (4 oz.) pimento, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except 1/2 of cheese and onion rings. Place in casserole dish and bake in 350Β° oven for 30 minutes with lid on.

Take off lid and sprinkle top with remaining cheese and can of fried onion rings.

Bake 5 more minutes.

🍷 Perfect Pairings

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