Vegetable Casserole
Vegetable Casserole is an easy dinner. Made with 1 lb. frozen mixed package of broccoli, cauliflower, zucchini, and carrots, 1 can cream of celery soup, 1 american cheese or velveeta, 1 1/2 c. ritz cracker crumbs and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine frozen vegetables with cream of celery soup until well mixed.
Cover vegetables with cheese slices.
Spread Ritz cracker crumbs and melted butter on top of the cheese.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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