Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an moderately easy dinner. Made with 2 cans green beans, drained, 1 (7 oz.) can water chestnuts, drained, 1 (7 oz.) can bamboo shoots, drained, 1 (4 oz.) can mushroom pieces, drained and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients, except French fried onions, in a 2-quart casserole.

Cover and bake 35 minutes at 350Β°.

Remove cover; sprinkle with onions and return to oven for 10 minutes.

🍷 Perfect Pairings

Complete your meal with these

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