Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 large bag frozen mixed vegetables, 1 c. mayonnaise, 1 large onion, diced, 1 c. cheese, grated and 1 can water chestnuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil vegetables and drain.
Mix all ingredients except crackers and butter.
Sprinkle crackers and vegetables in casserole dish, then slice butter on top of crackers and bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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