Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 large pkg. frozen vegetables, 1 c. chopped celery, 1/2 c. chopped onion, 1 c. sharp cheese, shredded and 1 can water chestnuts, chopped (do not drain), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all above and put in casserole.
Top with crushed saltines and 1/2 stick oleo.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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