Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans veg-all, drained, 1 can sliced water chestnuts, 1 c. grated cheese (sharp), 1 small onion, chopped fine and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all the ingredients together and put in casserole dish. Mix 1 roll Ritz crackers with 1 stick melted margarine and sprinkle over mixture.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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