Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans veg-all, drained, 1 c. chopped onions, 1 c. water chestnuts, 1 c. grated cheese and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix first 5 ingredients together and pour into casserole dish. Top with Ritz crackers and pour butter over them.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment