Vegetable Casserole
Vegetable Casserole is an easy dinner. Made with 2 (32 oz.) bags california frozen vegetables, 1 small jar cheez whiz, 1 can cream of mushroom soup, 2 tbsp. milk and 1 can french fried onion rings, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour hot water over vegetables; drain.
Heat Cheez Whiz, mushroom soup and milk.
Pour over vegetables.
Bake for 30 minutes at 350Β°.
Sprinkle with canned fried onion rings during the last 10 minutes of baking.
π· Perfect Pairings
Complete your meal with these
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