Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an moderately easy dinner. Made with 1 pkg. frozen cauliflower, 1 can green beans, drained, 1/2 c. chopped onion, 1/2 c. celery, chopped and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cook cauliflower until tender; drain. Combine all ingredients, except cheese and butter.

Put in a large casserole dish.

Sprinkle with cheese and dot with butter.

Bake 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

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