Vegetable Beef Soup

Vegetable Beef Soup

⏱️ Ready in 2h πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 18 views

Vegetable Beef Soup is an impressive soup you can prepare in about 2 hours. Made with . chuck roast, . dried onion soup mix, qt. tomato juice, c. sliced carrots and c. diced celery, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Place chuck roast in a crock-pot.

Cover with water.

Add soup mix and tomato juice.

Let cook all day or night.

Remove meat from broth and cool.

Remove any fat from top of broth.

Place broth in roaster or large soup pot.

Add barley, carrots, celery and beef broth.

Simmer slowly until carrots are slightly tender. Add lima beans, corn and green beans.

Let cook a while and add cabbage, cut fine.

When that is tender, add peas.

Then add the meat that has been trimmed of any fat and cut into small pieces. Simmer.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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