Vegetable Bars
Vegetable Bars is an easy dinner. Made with 2 pkg. crescent rolls, 2 (8 oz.) pkg. cream cheese, 1 pkg. hidden valley ranch, 1 c. mayonnaise and 3/4 c. each: tomatoes, broccoli, carrots, onion, cauliflower, shredded cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Press rolls into large, greased cookie sheet.
Bake for 10 minutes at 350Β°.
Mix together cream cheese, dressing and mayonnaise.
Spread over crust.
Sprinkle with vegetables, chopped fine.
Top with cheese.
Chill and cut into bars to serve.
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