Vegetable Bars
Vegetable Bars is an moderately easy dinner. Made with 1 tube crescent rolls (i use pillsbury), 1 (8 oz.) pkg. cream cheese, softened, 1/2 pkg. hidden valley ranch dressing (dry), 1/2 c. mayonnaise (i use kraft or hellmann's) and 1/3 to 1/2 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll crescent dough into a 9 x 13-inch pan, pressing seams together.
Bake 11 to 13 minutes.
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