Name: Veg-Chilli
Ingredients: 1 1/2 c. sliced carrots; 1 1/2 c. sliced onions; 1 1/2 c. strips green pepper; 1 1/2 c. sliced celery; 2 (15 oz.) cans kidney beans; 1 (15 oz.) can chickpeas; 1 1/2 tbsp. basil; 1 tbsp. salt; 1 tsp. pepper; 1/2 tsp. hot sauce; 1/4 c. vegetable oil; 1 (15 oz.) can tomatoes; 1 (15 oz.) can tomato puree; 1 (6 oz.) can tomato paste; 1 can tomato juice; 2 large garlic cloves, minced

Veg-Chilli

Veg-Chilli is an impressive dinner. Made with 1 1/2 c. sliced carrots, 1 1/2 c. sliced onions, 1 1/2 c. strips green pepper, 1 1/2 c. sliced celery and 2 (15 oz.) cans kidney beans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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👨‍🍳 Instructions

Saute chopped vegetables in oil.

Add ingredients; mix and simmer for about 20 minutes.

Season with chili powder to taste.

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Veg-Chilli

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🍷 Perfect Pairings

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🥂 Drinks

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