Veg-All Casserole
Veg-All Casserole is an easy dinner. Made with 2 (16 oz.) cans veg-all (mixed vegetables), 1 c. chopped celery, 1 c. grated cheese (cheddar or hoop) and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and pour into buttered casserole dish.
Bake about 30 minutes at 300Β°.
Remove from oven and put on topping.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment