Veal Casserole
Veal Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground veal, 1/2 c. bread crumbs, 1/4 c. parmesan cheese, 1 tsp. salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Form veal into 6 patties.
Mix bread crumbs, cheese, salt, and pepper together.
Coat patties with crumb mixture and fry in hot oil until lightly browned on each side.
Pour spaghetti sauce on top of patties and cook on low heat for 15 minutes.
Sprinkle on any remaining crumbs.
Heat 5-10 minutes more.
π· Perfect Pairings
Complete your meal with these
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