Vanilla Wafer Cake
Vanilla Wafer Cake is an moderately easy dessert you can prepare in just 28 minutes. Made with butter or margarine, c. sugar, eggs, (12 oz.) pkg. vanilla wafers, crushed (about 3 1/2 c.) and . angel flake coconut, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 300Β°.
Cream together the margarine and sugar. Add 6 eggs, one at a time, mixing well after each. Add the crushed vanilla wafers. Fold in the coconut and nuts. Pour into an ungreased tube pan. Bake for 1 hour and 15 minutes. Cool and frost.
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