Vanilla Pudding Dinner Rolls
Vanilla Pudding Dinner Rolls is an moderately easy dinner. Made with 1 (3 1/2 oz.) pkg. vanilla pudding, 1/2 c. margarine, 2 pkg. dry yeast, 1/2 c. warm water and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook pudding as directed, adding margarine as the pudding cooks.
Mix yeast with warm water and add sugar.
Mix pudding and yeast mixture together.
Beat in eggs and salt.
Add flour, mixing well.
Knead lightly.
Put into greased bowl.
Cover with towel and let rise for 2 hours.
Turn out onto lightly floured surface and form into rolls.
Place into greased 9 x 13-inch pan.
Cover and let rise for 1 1/2 hours.
Bake at 375Β° for 15 to 20 minutes or until browned.
π· Perfect Pairings
Complete your meal with these
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