Vanilla Pound Cake
Vanilla Pound Cake is an moderately easy dinner. Made with 1 stick butter, 1 1/2 sticks margarine, 2 c. sugar, 6 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter, then add sugar, making sure to beat mixture well.
Add eggs, one at a time, then add vanilla, fold in flour and salt into mixture.
Bake at 325Β° for 1 hour and 15 minutes. Spray tube pan with Pam prior to placing mixture in pan to be cooked.
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